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Aviation
Recipe:
50 ml gin
10 ml maraschino liqueur
30 ml lemon juice
How to:
Pour all the ingredients into a mixing glass filled with ice. Stir and strain into a serving glass. Garnish with: cherry
Served in Cocktail Glass
Facts:
This sky-blue libation was created as an early salute to the birth of flight. Crème de violette adds a light floral touch that highlights similar characteristics in the gin.
Source:Museum Of The American Cocktail Pocket Recipe Guide
