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Belmont Cocktail
Recipe:
15 ml grenadine
40 ml dry gin
30 ml fresh cream
How to:
Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a service glass.
Served in Cocktail Glass
Facts:
The Belmont was a beautiful cocktail in the days when bartenders would cook up a year's supply of grenadine during pomegranate season. It is a beautiful cocktail once again.
Source:The Savoy Cocktail Book.
