150 Ultimate Cocktail Recipes

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Bobby Burns Cocktail

Bobby Burns Cocktail

35 ml sweet vermouth
35 ml Scotch whisky
3 dashes Benedictine

How to:

Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a service glass. Garnish with: lemon twist

Served in Cocktail Glass


A fancy version of the Rob Roy, this drink is commonly credited to the Waldorf Astoria or the Savoy Hotel. However, the recipe appeared as early as 1914 in Chicago bartender Jacques Straub's cocktail book simply titled Drinks.

Source:The Savoy Cocktail Book.

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