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Clover Club

Recipe:
45 ml gin
15 ml raspberry syrup or grenadine
5 ml simple syrup
20 ml fresh lemon juice
1 egg white
How to:
Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a service glass.
Served in Wine Glass
Facts:
This bright pink libation makes up for its striking color with a very sophisticated taste. Born in pre-Prohibition Philadelphia, it is said to be named after an informal drinking club whose members met at the bar of the Bellevue Hotel.
Source:Museum Of The American Cocktail Pocket Recipe Guide