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Cordova Cocktail
Recipe:
30 ml dry gin
1 dash absinthe
1 teaspoon fresh cream
15 ml sweet vermouth
How to:
Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a service glass.
Served in Cocktail Glass
Facts:
Looking for something different? With gin, absinthe, sweet vermouth, and cream, it is hard to compare this to any other drink. The Cordova is in a league of its own.
Source:The Savoy Cocktail Book.
