Tip: you can select several elements by pressing Ctrl (on PC) or ⌘ (on Mac) while clicking on each one.
Japanese
Recipe:
60 ml brandy
15 ml orgeat syrup
2 dashes Angostura bitter
How to:
Pour all the ingredients into a mixing glass filled with ice. Stir and strain into a serving glass. Garnish with: lemon twist
Served in Cocktail Glass
Facts:
Credited to Jerry Thomas himself, who may have encountered Japanese visitors in New York City or San Francisco, but never traveled to Asia.
Source:Museum Of The American Cocktail Pocket Recipe Guide
